we all need something
And here the evening! with a beautiful group of friends we went to Bar Straff for the happy hour…
Here Francesco straight the pose!
Then we went to My Sushi at 7 floor of Rinascente
Where the sushi turns on the flowing tapes…..
you must only watch …..
…and to choose what you prefer!!!
…we have taken the coffee at the Rinascente Bar, where the sight is wonderful!!! after we have gone in disco…, but we were too much “drunk” in order to make photo!
Abbiamo fatto un fantastico Pic-nic con Barbecue, pareo e fiori…..bellissimo!
We have a wonderful Pic-nic with Barbecue, pareo and flower!
Fabio&Blandine at the barbecue, coocking the beef!
The flower ring!
Cena di lavoro al Bosforo, al risorante “Park Flora”.
Business Dinner at Bosforo, at “Park Flora” Restaurant.
What a fish!!!
Trucchetto per i limoni: al ristorante mettono una retina intorno al limone, così quando lo spremi i semi non cadono nel tuo piatto! Semplice&Geniale
Lemon trick: they put the net around the lemmon, so wen you squeeze, the seeds don’t finish in your dish! Simple&Smart
I really, really love Kebab! A lot!
Io amo gli hamburger, questo che ho mangiato a Brik Lane era veramente super!!
I Love hamburger, this one I had in Brik Lane was really Super!!!
Now it’s late and I have still to do a lot of house-work,
like lay the laundry, order the hall,……
and I’m going to eat the fruit cup,
have a good night.
Yesterday we went to Bowling,
and with amazement I found there a candy dispenser,
the Jelly Candy comes in a beautiful tin can,
I love it a lot and I love candy too!
Finally Saturday, I fill a little bit hung over for yesterdey night,
so I decide to prepear a Brunch, for me and my husband,
we fill firmly better.
After a hard day at work I decide to cook a good meal:
artichoke omelette, and pasta with tomato+basil sauce,
it’so nice the dinner at home…
I’m almost angry for the crash……and because seems It’s going to Snow for Easter (What crazy weather!!!)
maybe some wine&salt almond help…..
